A “must-have” flavor for visitors transiting through Singapore and the locals celebrating a special occasion. Singapore’s Chili Crab is as good as it gets when encapsulating a taste of the sunny island nation. Tangy, salty, mildly spicy, and creamy, with many beautiful layers of flavor forming this unbelievably complex dish.
Golden Duck has packaged all of that into a snack, befitting this national treasure. And yes, of course, it contains REAL crab meat.
